Karpooram Mango (Mangifera indica) – Aromatic & Sweet Premium Variety | Grafted Live Fruit Plant for Home Garden & Farms | Biopark Plants

The Karpooram Mango (also known as Karpoora Mankai or Camphor Mango) is a beloved tropical fruit variety from South India, admired for its unique aromatic sweetness and smooth, fiberless texture. The name “Karpooram” refers to the distinctive camphor-like aroma that sets this mango apart from other cultivars. Each fruit is medium to large, golden-yellow when ripe, and filled with deliciously soft, juicy pulp that melts in your mouth.

Perfect for home gardeners, mango lovers, and organic farmers, the Karpooram mango tree grows vigorously with glossy green leaves and produces a generous yield of high-quality fruits. The grafted plant you receive is carefully selected to ensure early fruiting and disease resistance. Within 2–3 years of proper care, you can enjoy your first harvest of naturally sweet, fragrant mangoes.

This variety thrives in tropical and subtropical climates, growing well in pots or open soil. It requires plenty of sunlight and moderate watering. Besides its culinary appeal, the tree adds ornamental beauty to any garden with its lush canopy and seasonal bloom of tiny white flowers.

🌱 Key Features & Highlights:

• 🌞 Grafted live plant for early and true-to-type fruiting

• 🍋 Distinct camphor-scented sweet mango variety

• 🌳 Suitable for home gardens, farms, and terraces

• 🌿 High yield and disease-resistant variety

• 🪴 Can be grown in large pots or directly in soil

• 💧 Moderate watering and full sunlight required

🌼 Caring Tips:

• Sunlight: 6–8 hours of direct sunlight daily

• Watering: Twice weekly; avoid waterlogging

• Soil: Well-draining loamy or sandy soil

• Fertilizer: Apply organic compost every 2–3 months

• Pruning: Light pruning after harvest improves next season’s yield

💰 Pricing (Suggested Range):

₹270 – ₹499 (depending on plant size and pot type)